Spirulina is a natural ?algae? powder that is incredibly high in protein and a good source of antioxidants.
Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.
Spirulina is a natural “algae” powder that is incredibly high in protein and a good source of antioxidants, B-vitamins and other nutrients. It is largely made up of protein and essential amino acids, and is typically recommended for vegetarians and vegans thanks to its high iron content. Health benefits include: the most nutrient-dense food on the planet, source of protein, vitamin B1, iron, calcium, omega 3s, balanced blood sugar, antioxidant and the removal of heavy metals. It has an intense earthy taste, usually disguised smoothies or juices.
Botanical Name | Arthrospira platensis |
Organic Status | Conventional |
Country of Origin | China |
Supplier of high quality herbs, spices and teas