The reishi mushroom has a rather bitter, woody taste which is why it is traditionally prepared in a tea.
Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.
This fascinating fungus has been revered in Asian societies for thousands of years and is one of the oldest symbols of well-being and longevity. The reishi mushroom has a rather bitter, woody taste which is why it is traditionally prepared in a tea or as an extract or blended into smoothies and the like. Medicinal uses include: increased longevity, anti-cancer, liver regeneration, neuroprotective properties, immune enhancement, improved mood and to relieve depression.
|Botanical Name||Ganoderma lucidum|
|Country of Origin||China|
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