These 2-4mm paprika flakes are the perfect size to add a touch of color or flavor to all kinds of dishes: soup, omelets, dips, vegetables, and poultry.
Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.
Paprika is used as an ingredient in many dishes throughout the world. It is principally used to season and colour rices, stews and soups. High in iron and vitamin B6, paprika has also been shown to help hair growth and aid the production of melanin.
These 2-4mm paprika flakes are the perfect size to add a touch of color or flavor to all kinds of dishes: soup, omelets, dips, vegetables, and poultry.
Botanical Name | Capsicum annuum |
Organic Status | Certified Organic |
Country of Origin | China |
Plant Part | Fruit |
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