Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.
Barley, a member of the grass family, was one of the first cultivated grains, particularly Eurasia as early as 10 000 years ago. It's high in fibre, potassium, folate and vitamin B6.
|Botanical Name||Hordeum vulgare|
|Organic Status||Certified Organic|
|Country of Origin||Australia|
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